In Tehnopark Celje, we have developed our own brand Cele kuha, which serves as a supporting tourist product -
a product of gastronomy. The idea was developed in accordance with the mechanism of CTN (integrated territorial investments) within the framework of priority investment 6.3., which dictates the improvement of the urban environment, the revitalization of the city and increase in the number of visitors in the city center.
In addition to the strategic goals of Tehnopark Celje: strengthening, new knowledge, innovation, research, promoting integration between companies and the educational sphere, encouraging young people for science and technology, we also follow the strategy of developing the old city center.
In the year of 2021, Slovenia received the title of European Gastronomic Region 2021, which encouraged us to devote part of the educational content to culinary education as well